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Jess and Felix's Mint Slice with Macadamia Praline (recipe)

Preparation time:30 mins Cooking time:45 mins Serves:8:

Ingredients

110g (½ cup) caster sugar 

1/3 cup chopped macadamia nuts, toasted 

Base 

Melted butter, to grease 

150g butter 

110g (½ cup) caster sugar 

185g (1¼ cup) plain flour 

2 tbs cocoa powder 

Pepper-mint Cream:' 

2 tsp powdered gelatine, dissolved in 60ml (¼ cup) hot water 

250ml (1 cup) thickened cream 

2 tsp peppermint extract 

1½ tbs icing sugar mixture 

Mousse

2 eggs 

2 tbs caster sugar 

150g dark chocolate, melted 

150ml thickened cream 

how to make it! 

To make praline, line an oven tray with baking paper. Spread nuts on tray in a single layer. 

Stir sugar and 60ml (¼ cup) water in a medium heavy-based saucepan over medium heat, without boiling, until sugar dissolves. Use a wet pastry brush to brush down any stray sugar crystals on side of pan. Bring mixture to the boil. Boil for 7 minutes, without stirring, until golden. Carefully pour caramel over nuts on prepared tray. Cool until set, then break into pieces. Set aside. 

To make the base, preheat oven to 180C. Grease a 20cm x 30cm slice pan with melted butter and line with baking paper, extending over sides by 5cm. 

Using an electric mixer, beat butter and sugar (on medium-high speed) until pale and fluffy. Stir in combined sifted remaining ingredients. Spread mixture evenly into prepared pan. Prick all over with a fork. 

Bake 25 minutes. Remove from oven and set aside to cool 

the real housewives team "the funniest team in season 4" angela &melina

these two ladies are really funny and they make great comments and they also cock really well and dishes food i must say the work well together and they enjoy cocking alot

some funny moments are:

mkr season 4 photos

these are the top cooks in the show all tallented chefs though they all dont work as chefs as in amain job 

i really love this show its so much fun to watch

Top dishes:

this dish was created by those guys:

a sun and father team.

judges:Pete Evans

The judges Manu Feildel

(born 1974) is a French chef, a head chef at the restaurant Bilson's before moving to open his own restaurant

professional chefs in his family, including his father and a grandfather, Feildel initially considered a career in the circus before becoming an apprentice at the age of 15 in his father's school. Though he did not speak English at the time, he moved to London and took a position at the Café Royal, serving subsequently at Les Associes, the Cafe des Vin and popular seafood restaurant Liveait.
n 2010 he was the celebrity contestant in the first episode of the Australian version of the star beating.

he was a head judge in mkr since 2009,also he shined in master chef Australia season 8 and many many more.

Thalia & Bianca the youngest team

University students Thalia, 21, and Bianca, 20, the youngest in the competition

"I think we’re very experienced for our age. And I think it’s an advantage in some ways because a lot of people aren't open to criticism if they've been cooking for 20 years so the younger the best."

they started cooking together in Europe,they met at school year 7 and have been freind ever since.

Thalia’s half-Greek so they are specialized in Mediterranean food ,Thalia is studying Psychology and Bianca is studying Business and Science – the school friends also threw in the towel at their part-time job at the local fish and chip shop.

fish and chips